Reviews

Most people believe that Sauvignon Blanc should, in the words of a French-born English wine merchant, be “picked, pressed and pissed before...

How this Pretoria-born girl ended up at London’s most talked-about private wine club is beyond me – but I’m certainly not complaining. When I found out that my...

It’s been four years since we started ‘Glou Glou’. To date, we’ve loved sharing our wine journey with all of you on both our blog and Instagram. We started the...

It turns out I’m terrible at boules. But magnum drinking? I should have a Springbok blazer. Fortunately, both sports are fair game at what is an undisputed...

Let’s face it – humans are inherently visual creatures and we eat (and drink) with our eyes before our taste buds get in on the action. Even seasoned tasters...

“That’s far out, man,” was my flatmate’s response on the Sunday morning when I confessed that it would take us over three hours to drive to Sijnn Winery from...