Posts by: Glou Glou

Not too long ago, we got a very cool gift from the folk at Fairview. This wasn’t all that unexpected, as Gosia used to work at Fairview, but still keeps in...

Let’s face it – humans are inherently visual creatures and we eat (and drink) with our eyes before our taste buds get in on the action. Even seasoned tasters...

A year ago, we were lucky enough to step aboard the maiden voyage of Noble Vice – a one-day, all-inclusive boutique wine and food festival that took place at...

No, we won’t be offended if you ask yourself: ‘What in the sweet world were these two doing at a wine auction?’. Because let’s face it, we were asking ourselves...

“That’s far out, man,” was my flatmate’s response on the Sunday morning when I confessed that it would take us over three hours to drive to Sijnn Winery from...

We first met David Cope, co-owner of Publik Wine Bar, in 2014 (he was literally our first interviewee for our blog!). Back then, we were wine babies (and...