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An Affair To Remember | Whole Bunch Heritage Tasting

By Glou Glou

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Perspective on Perception | Bloemcool Wines

By Glou Glou

Reviews

Going Vertical | Blind Tasting for the Age of a Wine

By Glou Glou

A year ago, we were lucky enough to step aboard the maiden voyage of Noble Vice – a one-day,...

No, we won’t be offended if you ask yourself: ‘What in the sweet world were these two doing at a wine...

“That’s far out, man,” was my flatmate’s response on the Sunday morning when I confessed that it...

We first met David Cope, co-owner of Publik Wine Bar, in 2014 (he was literally our first...

Cabernet Franc is on the up and up. This isn’t news though. But as single variety bottlings of the...

Confession time: we have always been skeptical of the idea that a wine’s taste can be influenced by...

 

 

 

You’ve definitely driven past it. You can’t have missed it. If you’ve ever visited the scenic town of...

In South Africa ’tis the season to braai and if you find yourself near the ocean, slapping a fish...

You know a place is NEW when it doesn’t even show up on Google maps. This is what we discovered,...

We like Rascallion wines, because they talk our talk. For owners Ross Sleet and the Kretzmar...

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Wine Bar Central | Montegray & Independents

By Glou Glou

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Kanonkop Black Label Launch

By Glou Glou

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Glouglou wine bar | Amsterdam

By Glou Glou